A Brasserie Without

Book your Henrietta's reservation on Resy


Dining Al Fresco

It’s officially patio season here in Charleston. Be sure to reserve your table outside on the patio for a lingering Sunday Brunch, a midweek Lunch or an evening dinner under the stars. Our Treehouse Table is also available for private small groups. Book Now

raw oysters on ice with cocktail sauce and a lemon


The Happiest Hours

Join us Monday through Friday from 5:00pm to 6:30pm for delectable half-priced oysters topped off with crisp white wine ($5/glass).

Henrietta happening


Wine & Dine Wednesdays

Our curated wine list, featuring the world’s best family-owned vineyards, is half off on Wednesdays during lunch and dinner. Enjoy high-quality, ingredient-driven dishes presented in the unpretentious spirit of a traditional brasserie, paired with your favorite vintage wine.

  • “The standard raw bar gets an upgrade…”
    Food & Wine
  • “…the most talked-about spot in the property is the main restaurant, Henrietta’s.”
    Condé Nast Traveler
  • “The lobster omelet from…Henrietta’s is a baller way to brunch.”
    Bon Appétit
  • “The pièce de résistance may just be its restaurant: Henrietta’s.”
    Town & Country
  • “The food—especially the buckwheat crepes... is well worth the wait.”
    The New York Post
  • “Southern Hospitality at Its Finest.”
    Bon Appétit